Farming in the City XIII (Backyard Chickens X)
In November 2009, a panel discussion on urban agriculture was hosted by Backyard Bounty and the University of Guelph. The event was called Opportunities for Action: An Urban Agriculture Symposium and Deconstructing Dinner partner station CFRU recorded the panel. This episode hears from two of the panelists who both share innovative urban agriculture projects: the Carrot City exhibition – a collection of conceptual and realized ideas for sustainable urban food production, and the Diggable Communities Collaborative – a community garden initiative that demonstrates the importance of partnerships and the ways in which regional health authorities and local governments can support and implement local food system and urban agriculture planning. Rounding off the show – regular contributor Bucky Buckaw and his Backyard Chicken Broadcast. Bucky dispels the myth that backyard chickens attract rats and he shares insights on raising roosters – an often prohibited presence even within municipalities that do allow backyard chickens.
Updates on ‘Norway, British Columbia’ & ‘A Dinner Date With the Olympics’
Much has transpired since our previous episodes of our Norway, British Columbia series on BC salmon farms. Updates include news of the transfer of regulatory power between the Province and the federal government; criminal charges filed against Marine Harvest and upcoming rallies/events in Vancouver. Also updates on the Coca-Cola torch relay which passed through Deconstructing Dinner’s hometown of Nelson, BC shortly after our January Olympic broadcast.
Mark Gorgolewski co-curator, Carrot City (Toronto, ON) – Mark is a Professor and Program Director for the graduate program in building science in the Department of Architectural Science at Toronto’s Ryerson University. He is a Director of the Canada Green Building Council and has worked for many years as an educator, architect, researcher and environmental consultant to the construction industry in Canada and Europe. Recently he was co-curator of the exhibition Carrot City – Design for Urban Agriculture. He has also coordinated one of the winning teams in the CMHC Equilibrium Housing Competition to design a sustainable, net zero energy housing development, and is co-recipient of the 2007-2008 ACSA/AIA Housing Design Education Award.
Katherine Pigott manager, healthy communities & policy team, Region of Waterloo Public Health (Kitchener, ON) – Katherine has worked at Region of Waterloo Public Health since March 2000. A key part of her role has been the development of a comprehensive local food systems planning approach in Waterloo Region as Manager of the Healthy Communities and Policy Team. Katherine has over twenty years experience in community based program development, planning, and systems change that has spanned economic development, health promotion and environmental planning. She serves of the Board of Directors of the Association of Health Centres of Ontario and on the Steering Committee of Food Secure Canada.
Bucky Buckaw – host, Bucky Buckaw’s Backyard Chicken Broadcast (New York, NY) – Bucky Buckaw gives advice on raising backyard chickens as just one example of how a locally based economy can work. Through this segment, he informs listeners about the downside of factory farming and what kinds of toxic chemicals you can expect to find in the resultant livestock. He promotes organic gardening and composting, and supporting local farmers.
Alexandra Morton – scientist/researcher, Raincoast Research Society (Echo Bay, BC) – While studying orca whales up until the 1990s, Alexandra watched as the salmon farming industry appeared in the Broughton Archipelago where she calls home. As she observed the arrival of industrial salmon farms, the whales she studied disappeared. She believed the cause was salmon farms, and when 10,000 pages of letters to all levels of government failed to elicit meaningful response, Alexandra realized that she would have to scientifically prove that salmon farming had driven out the whales and caused epidemic outbreaks of bacteria, viral and parasitic infections in wild salmon. By partnering with international scientists and in some cases commercial fishermen, Alexandra has documented the loss of the whales, thousands of escaped farm salmon, lethal outbreaks of sea lice, and antibiotic resistance near salmon farms.